Naturally Delicious & Packed With Goodness
Both Green and SunGold kiwifruit deliver a vibrant mix of sweetness, tanginess, and valuable nutrients. Their juicy texture and refreshing flavor make them an easy, everyday choice for better health.
High in Vitamin C & Antioxidants
Kiwifruit is an excellent source of vitamin C - SunGold even offers up to 3 times the amount of an orange. This helps support immunity, reduce fatigue, and promote healthy skin through collagen production. Antioxidants such as vitamin E and polyphenols further protect the body from oxidative stress.
Gentle on Digestion, Great for the Gut
The natural fibre in kiwifruit, including pectin, swells during digestion to help regulate sugar absorption and support smoother digestion. Its prebiotic properties nourish beneficial gut bacteria such as Faecalibacterium prausnitzii, promoting overall digestive balance.
Nutrient-Rich for Daily Wellness
With essential minerals like potassium and important nutrients like folate, both Green and SunGold varieties help maintain muscle function, energy metabolism, and healthy cell development - ideal for families and all life stages.
A Simple, Wholesome Daily Boost
Bursting with flavor and nutrition, Green and SunGold kiwifruit make a delicious, convenient way to elevate your everyday wellbeing.
Preservation and Usage:
- Unripe: Room temp on counter; place with apples/bananas in a bag to ripen faster.
- Ripe: Refrigerate in a sealed bag/container (away from ethylene producers like apples) for 2-4 weeks.
- Cut: Airtight container in fridge for ~2 days.
- Wash Before Use: Wash kiwi just before eating or cutting.
- Note: Keep away from apples, bananas, avocados to prevent spoilage.
